Crush Your Cravings with this Homemade Oreo Cake Recipe

Oreo Cake Recipe: A Delectable Dessert Delight

oreo cake

Introduction

Are you prepared to set out on a culinary journey that will satisfy your sweet desire and wow your guests? Take a look at our delicious Oreo Cake Recipe. The delicious flavors of Oreo cookies are combined with the moistness of a thick cake in this delectable treat. We will walk you through every step of making this delectable dessert in this article.

Why Select an Oreo Cake?

Let’s first examine why Oreo Cake is a fantastic option for any celebration before getting into the specifics.

Addicting Flavor

The creamy filling and tempting chocolate flavor of Oreo cookies have made them famous. They produce a symphony of flavors when combined in a cake that will have everyone begging for more.

Convenient Dessert

Flexible Dessert
Oreo Cake is a flexible treat that is appropriate for every celebration, including birthdays, special anniversaries, and just satisfying sweet cravings.

Ingredients

Gather the following items to begin your Oreo Cake adventure:

For the Cake,

two cups of regular flour

13.5 cups of sugar, granulated

unsweetened cocoa powder in a quarter cup

Baking powder, 1 1/2 teaspoons

Baking soda, 1 1/2 teaspoons

1-tablespoon salt

2 eggs

Buttermilk, 1 cup

Vegetable oil, half a cup

Pure vanilla extract, 2 teaspoons

Boiling one cup of water

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For the Oreo Filling,

16 smashed Oreo cookies

heavy cream, 1 cup

1/4 cup of sugar powder

Vanilla extract, 1 teaspoon

Oreo Cake

Step 1 – Preheat and Prepare the Cake

The oven should be set to 350 °F (175 °C).

Prepare two 9-inch round cake pans with oil and flour.

Step 2: Combine the Dry Ingredients

Flour, sugar, cocoa powder, baking powder, baking soda, and salt should all be combined in a sizable mixing dish.

Add Wet Ingredients in Step 3

The dry ingredients should be combined with eggs, buttermilk, vegetable oil, and vanilla extract.

Blend the batter thoroughly.

Include Boiling Water in Step 4

Stirring continuously, gradually add the boiling water to the batter. The mixture will be thin, so proceed with caution.

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Bake in Step 5

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In the prepared cake pans, distribute the batter evenly.

30 to 35 minutes of baking time, or until a toothpick inserted in the center of the cake comes out clean.

How to make the Oreo filling

First, crumble the Oreos.

The Oreo cookies should be broken into little bits. You may either use a food processor or put them in a plastic bag and roll a rolling pin over them to smash them

.Whip the cream in Step 2

Oreo Cake

Whip the heavy cream in a another basin until it begins to thicken.

Whip the mixture while gradually adding powdered sugar and vanilla extract until firm peaks form.

Add the crushed Oreos in step three.

As you fold the whipped cream into the crushed Oreos, be gentle.

Construction of the Oreo Cake

Cool the Cakes in Step 1

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The cakes must be moved to a wire rack to finish cooling after ten minutes of chilling in the pans.

Layer and Frost in Step Two

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On a serving plate, put one layer of the cake.

On top, liberally spread the Oreo filling.

Repeat the process and add the second cake layer.

Stage Three: Decorate

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For an eye-catching finish, sprinkle additional Oreo crumbs or full Oreos on top of the cake.

Conclusion

Congratulations, you’ve just finished making an impressive Oreo Cake that everyone will love! This dish will appeal to people of all ages because it mixes the beloved Oreo flavor with the goodness of cake. So, the next time you’re craving a sweet treat, think about creating an Oreo Cake and enjoying every mouthwatering slice.

Enjoying the Best Eggless Brownies in Your Kitchen

FAQs

Can I make this cake using a different kind of cookie?

Absolutely! To generate original flavor combinations, you can experiment with various cookie types.

Can I bake this cake ahead of time?

The cake layers and Oreo filling can be made in advance and assembled as needed.

Can I use a cake mix from the store for this recipe?

Even while homemade food always tastes better, you can also purchase a cake mix to save time.

How should I keep leftovers?

Any extra Oreo Cake should be refrigerated for up to 3 to 4 days in an airtight container.

Can Oreo Cake be frozen?

Yes, you can freeze the layers of an Oreo cake for later use. Simply properly wrap them in plastic wrap and place them in the freezer for up to three months.

Oreo Cake Recipe

 

 

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